This week in Middleburg, you can shop Market Salamander’s wine sale, pre-order a Valentine’s dinner at home, enjoy an afternoon tea at Salamander Resort & Spa, take a yoga workshop, enjoy dinner with Chef Todd Gray, and more!

Be sure to stop in Market Salamander this week to shop their selection of fine wines from all over the world, as well as wines from local wineries and vineyards. All January, you will receive 20% off all bottles and 25% off all local wines. This is a great opportunity to save on a special wine for Valentine’s Day! Learn more here.

You can also enjoy a romantic Valentine’s Day dinner at home prepared by the talented team at Market Salamander. The three-course meal features warm camembert with toasted French baguette, Chateaubriand and vanilla bean cheesecake for the perfect celebration. Plus, select from a variety of fine wines to pair with your romantic meal. Please call 540-687-9726 during business hours to place your order. After hours, email jnargil@marketsalamander.com for inquiries (emails do not secure your order). Orders must be placed by Feb. 7. Orders will be available for pick up Feb. 12-14 at Market Salamander. View the full menu and pricing here.

Salamander Resort & Spa is also offering an afternoon tea in their library Jan. 20-22 and Jan. 27-29. The tea features Rishi organic teas and traditional fare including Gruyere gougeres, whipped mascarpone, brioche, mixed berry jam, and more. Advanced reservations required. Please call 540-326-4070 to reserve. Learn more here.

Salamander Resort is also offering a yoga workshop on Jan. 23 at 2 p.m. Release, restore and reset with this 90-minute, all-levels gentle flow yoga class. Following a gentle stretch and sound bath, you will settle into deep relaxation, whisper a final farewell to the lessons of this past year, and toast all the beautiful gifts this new year has in store for us with a spiked winter beverage. Advanced reservations required. To reserve, please call 540-326-4060. Learn more here.

Also this week, Chef Todd Gray will join Harrimans for an exciting collaborative dining experience on Jan. 28 from 6-10 p.m. This five-course dinner will feature two dishes by Chef Todd Grey, two dishes by Executive Chef Bill Welch and a dessert by Executive Pastry Chef Jason Reaves, plus hors d’oeuvres and a reception where guests will have the opportunity to meet the chefs as they passionately share their culinary craft. Chef Todd Gray is the executive chef and co-owner of Equinox and has trained in some of the country’s most popular kitchens and most respected restaurants including L’Orangerie, Citrus and Patina. Advanced reservations are required. Please call 540-326-4070 to reserve. Learn more here.

While you’re in town this week, be sure to stop by our Angel Sponsors and thank them for supporting Christmas in Middleburg! If you’re searching for a Valentine’s Day gift for your sweetheart, this is the perfect time to stop into Highcliffe Clothiers or The Fun Shop for that special someone in your life!